Darren Duncan is a passionate Executive Chef with a rich culinary history that began in his grandmother’s kitchen, where he first learned the art of cooking. He has brought his love for creating memorable dishes to prestigious venues such as Harbour Town Yacht Club and Oldfield. Darren’s dedication to his craft extends beyond the kitchen—he even met his wife while grilling her favorite wings. His background as a United States Marine instilled in him discipline and a relentless drive for excellence, which he carries into every meal he prepares, ensuring an exceptional dining experience for all.